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Why is fermentation considered an anaerobic process? anaerobic what are the products of fermentation in humans? what are the products of yeast fermentation?
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Why is fermentation considered an anaerobic process? anaerobic what are the products of fermentation in humans? what are the products of yeast fermentation?

User David Gardiner
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Fermentation is considered anaerobic because it happens when no oxygen is present.
Humans--> lactic acid
Yeast--> ethanol
User Guillaume V
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