According to the Dietary Guidelines Advisory Committee (a panel of 13 nutrition-experts charged with helping develop federal nutrition standards), Americans areeating many more calories than they used to. Very few people follow the federal dietary guidelines, which recommend daily servings of dark green vegetables, orangevegetables, legumes, fruits, whole grains, and low-fat milk and milk products. Instead, Americans eat foods full of refined grains, sugar, fat, and lots of empty calories (emptycalories come from foods like candy that supply calories without any nutritionalbenefits).What Americans Eat: Top 10 sources of calories in the U.S. diet1. Grain-based desserts (cakes, cookies, donuts, pies, crisps, cobblers, and granolabars)2. Breads3. Chicken and chicken-mixed dishes4. Sweetened drinks: Soda, energy drinks, sports drinks, and coffee drinks5. Pizza6. Alcoholic beverages7. Pasta and pasta dishes8. Mexican mixed dishes9. Beef and beef-mixed dishes10. Dairy dessertsI need help with answering this question.