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A recipe uses 3 eggs for every 8 cups of flour. What is the ratio of eggs to flour in the recipe? 8 to 3 mc001-1.jpg 3 to 11 8:3

User Jhabbott
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1 Answer

6 votes
The ratio of eggs to flour is

3:8 so your answer is :

D. 8:3

Hoped I helped!
User Michael Sacket
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