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All of the following are Barriers to contamination except for: Sanitized utensils Hand-washing pH adjustment Informing consumers about potential physical hazards.
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4 votes
All of the following are Barriers to contamination except for:

Sanitized utensils
Hand-washing
pH adjustment
Informing consumers about potential physical hazards.

User Skline
by
7.1k points

2 Answers

3 votes
I would say either C or D


Hope this helps! :)
User Pedro Faria
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7.0k points
4 votes

Answer:

informing consumers about potential physical hazards

Step-by-step explanation:

User Agnsaft
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7.1k points
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