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A butcher adds 25% to the cost of meat in order to arrive at a selling price .What is his cost of the meat if the selling price totals $100?

User Sguha
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1 Answer

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25 percent is the same as the decimal 0.25.

Multiply 100 by 0.25 to see what 25% of 100 is.
100x0.25=25

Then, to find the price raised by 25%, add 25 to 100.
100+25=125

The final answer is $125.

Hope this helps!
User Jaltiere
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