Answer for 5 kitchen tools
(1) wooden spoon - often made from bamboo, is used for mixing and when cooking and stirring hot foods. A wooden spoon will not transfer heat to the hand like a metal spoon.
(2) wire whisk - many wire loops held together in a handle - used to whip eggs or cream or add air to a thin batter.
(3) rubber scraper - A smooth rubber flat spoon on a handle, Used for mixing, folding soft ingredients and to scrape ingredients from a bowl.
(4) peeler - sharp curved metal scraper in a handle - Used to remove the outer layer of fruits and vegetables.
(5) Paring knife - small knife that fits in the hand. It’s an all purpose small knife used for small cuts, garnishes, paring or coring.