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Weigh 10 grams of sugar and then dissolve in 100 mL of water (2 tools).
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21 votes
Weigh 10 grams of sugar and then dissolve in 100 mL of water (2
tools).

User Fram
by
5.1k points

2 Answers

13 votes

You would need a scale to weigh it and a beaker/test tube to hold the water...

User David Baird
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8 votes

Answer:

180 grams

Step-by-step explanation:

The solubility of sugar would be about 180 (a maximum of 180 grams of sugar can dissolve in 100 milliliters of water at room temperature). When a solvent has dissolved the most solute it is called a saturated solution

User Jokka
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