234k views
5 votes
It is difficult to cut vegetable blunt by knife .why?​

User Jpact
by
8.6k points

2 Answers

3 votes

Answer:

theirs more force on one area

Step-by-step explanation:

User Alasjo
by
8.0k points
2 votes

Yes it is difficult because it’s force is applied on more area, pressure is less and that makes it difficult to cut through vegetables (plz mark brain)

User Ayaz
by
8.9k points

Related questions

asked Apr 8, 2021 75.3k views
Kareef asked Apr 8, 2021
by Kareef
8.6k points
2 answers
1 vote
75.3k views
asked Jan 5, 2021 58.8k views
Jheasly asked Jan 5, 2021
by Jheasly
8.1k points
1 answer
3 votes
58.8k views
asked Mar 7, 2021 116k views
AEndrs asked Mar 7, 2021
by AEndrs
7.4k points
2 answers
4 votes
116k views
Welcome to QAmmunity.org, where you can ask questions and receive answers from other members of our community.